HOLIDAY GIVEAWAY WINNER!!!!!!!!!!!
And the Winner is………. Brenda S Okie in Colorado Thanks to all who participate in our Holiday Giveaway.
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On The Menu
First week of the New Year. Although I haven’t posted much in the way of meals over the holiday season, we are still eating well. Our son, Matt , has been here visiting and I’ve been cooking some of...
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Italian Roasted Chicken
We lived in Sault Ste. Marie, Ontario for a few years back in the mid 90’s. There were a number of Italian restaurants, some better than others. One restaurant that we patronized, occasionally,...
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Celebrating Three Year Blog Anniversary
Time really does fly when you are having fun. I was having so much fun that I actually missed the exact date. The 5th of January was our three year anniversay of Thibeault’s Table. I say “Our”...
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Apples
I made two apple desserts this week. The first one is an apple cake that I first saw on Monique’s La Table De Nana – Dorie’s Apple Cake and then followed Monique’s link over to Linda’s How to cook A...
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Roast Chicken Dinner with German Style Dumpling
Served with mashed potatoes, Golden Cauliflower and a German Style Bread Dumpling. When I was a teenager I dated a boy from Germany. His mother’s cooking was very different from my mom. She was an...
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Ham…………
A ham just keeps on giving…….. I’m a purist when it comes to a baked ham. I don’t like glazes. And there is enough moisture in a ham that there is no need to add any liquid to the pan. The ham goes...
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Escargot in Mushroom Caps with Garlic Butter
I was trying to think of something simple to make for dinner the other night. Neither Moe or I were overly hungry as we had, had a late lunch. Looking through the pantry, trying to get an idea, and I...
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